Seafood’s not just for summer. Spicy shrimp jambalaya, aromatic baked salmon, crispy crab cakes—if cool weather’s got you hungering for heartier foods, hit our seafood department. Our great selection of fish and shellfish is just the thing for bringing fresh flavor to your fall menus.
If you're curious about the best practices to enjoy seafood safely and what items have higher levels of mercury, head on over to our food safety page. We have guidelines and recommendations for species to eat and ways to avoid consuming too much mercury by eating seafood.