Blackberry Jam Oatmeal Cookie Sandwiches

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Blackberry Jam Oatmeal Cookie Sandwiches: Main Image

Quick Facts

Servings: 8
Prep Time: 30 min.
Cook Time: 15 min.
Total: 45 min.
Kate Miller
Blackberry jam sandwiched between crispy-chewy cookies.

Ingredients

  • 1 3/4 cups flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup butter (or margarine), softened
  • 1 1/4 cups packed brown sugar
  • 1/2 cup sugar
  • 2 eggs
  • 2 tsp vanilla
  • 1 1/2 cups quick-cooking oats
  • 1/4 cup blackberry jam (or your favorite jam or melted chocolate), more or less if needed

Directions

  • In a small bowl, combine the flour, baking soda, and salt. Set aside.
  • Mix together butter and sugars until creamed. Add eggs and vanilla; mix well.
  • Slowly mix in the flour mixture, then stir in the oats. Using a tablespoon of dough per cookie, roll into balls.
  • Place balls of cookie dough on aluminum foil or parchment paper-lined cookie sheets and bake at 375°F for 6 minutes.
  • Rearrange the cookie sheets in the oven so that the cookies from the bottom rack are on top and vice versa. Bake for another 5 to 8 minutes, until lightly browned and firm.
  • Cool cookies on cookie sheets then peel off aluminum foil or parchment paper. Spread a thin layer of jam on the bottom of one cookie and top with another. Repeat until all cookies are used.

Nutrition Facts

Calories 612
  Calories from Fat 228 (37%)
(40%)Total Fat 26g
(76%)Saturated Fat 15g
Polyunsaturated Fat 2g
Monounsaturated Fat 7g
(38%)Cholesterol 114mg
(35%)Sodium 847mg
(8%)Potassium 271mg
Total Carbohydrate 91g
(10%)Dietary Fiber 2g
Sugars 51g
Sugar Alcohols 0g
(16%)Protein 8g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.

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The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2017.