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Turkey-Roquefort Salad


Ready In: 20 Minutes
Prep Time: 15 Minutes
Serves 4

INGREDIENTS

DIRECTIONS

  • In medium bowl with wire whisk or fork, mix sour cream with Roquefort and salt until well blended. Gently stir in turkey until well coated; cover and refrigerate turkey mixture.
  • To serve: Arrange lettuce leaves or chicory and 6 peach halves on chilled serving plate. Gently stir turkey mixture and spoon over peach halves, dividing equally among halves.
  •  SAVE