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Western Sandwiches
Ready In: 20 Minutes
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Serves 4
DIRECTIONS
- In 10-inch skillet over medium heat, in butter, cook ham, green pepper and onion until the vegetables are tender, about 5 minutes.
- Meanwhile, in large bowl, beat eggs, milk and salt until well mixed; stir into ham mixture. Reduce heat to low; cover and cook 12 to 15 minutes, until top is set and underside is lightly browned. Serve between the toasted white-bread slices.
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