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Apple-Tomato Marmalade


Ready In: 40 Minutes
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Serves 4

INGREDIENTS

DIRECTIONS

  • Chop the tomatoes and drain in a sieve.
  • Add the apples and lemons to the drained tomatoes and cook 15 minutes.
  • Add the sugar and add the ginger and cloves tied in cheesecloth. Cook, stirring, until the sugar is dissolved; continue to cook until the mixture has the consistency of thin marmalade, stirring frequently. Remove the spice bag.
  • Pour into hot sterile jars and seal.
  •  SAVE