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Apple Crisp


Ready In: 60 Minutes
Prep Time: 20 Minutes
Cook Time: 45 Minutes
Serves 4

INGREDIENTS

Apple Crisp

DIRECTIONS

  • Preheat the oven to 350°F.
  • Peel, core and slice the apples into a bowl. Add 1/2 cup of the sugar, the spices and lemon juice. Mix lightly and pour into a buttered 1-1/2-quart casserole.
  • Blend the remaining sugar, flour, salt and butter to a crumbly consistency. Add the nuts and sprinkle over the apple mixture. Bake 45 minutes, or until the apples are tender and the crust is a nice brown. Serve with whipped cream or ice cream.
  •  SAVE