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Tutti-Frutti Salad


Ready In: 20 Minutes
Prep Time: 20 Minutes
Serves 4

INGREDIENTS

DIRECTIONS

  • Halve, seed, and peel the cantaloupe, then cut into bite-size chunks and place in a 2-quart or larger serving bowl. Core the apples, cut each into 8 wedges, and add to the bowl; pick over the grapes and berries, then rinse, drain, and add to the bowl. Add the peaches, with their syrup, and toss gently but thoroughly to mix.
  • Spoon the salad into individual serving bowls and top with the Orange Yogurt Fruit Dressing to serve.
  •  SAVE