My Store: Store Details (change)

My Shopping List

Your shopping list is empty!

It's easy to use -- just click on anything that says "Add to List" or enter your own items today!

Cheese Ravioli

with Spicy Artichoke & Caper Sauce

Active Time: 10 Minutes

Total Time: 20 Minutes

Amount: 6 servings

INGREDIENTS

  • chopped

Cheese Ravioli

DIRECTIONS

  • In medium saucepan over medium heat, combine pasta sauce, artichokes, olives, parsley, capers and red pepper flakes. Bring to a boil; reduce heat and simmer until heated through.
  • Meanwhile, prepare pasta according to package directions; drain.
  • Toss ravioli with sauce and cheese.

NUTRITIONAL INFORMATION

  • Calories 405kcal
  • Total Fat 12g
  • Saturated Fat 3g
  • Cholesterol 35mg
  • Sodium 1420mg
  • Carbohydrates 59g
  • Fiber 4g
  • Protein 15g