Shredded Wheat Croutons
Active Time: 10 Minutes
Total Time: 25 Minutes
Amount: 4 servings
DIRECTIONS
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Place shredded wheat, cheese, oregano, basil and garlic in a 1-gallon recloseable food storage bag; seal. Toss until well combined. Pour in melted butter and reseal bag; toss to coat.
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Spread mixture evenly in a single layer on a baking sheet. Bake in a preheated 350°F oven 15 minutes or until cheese becomes golden brown.
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Toss with your favorite salad.
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