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Grilled Balsamic Chicken
Ready In: 1059 Minutes
Cook Time: 60 Minutes
Serves 4
DIRECTIONS
- Rinse the chicken pieces and pat them dry. Arrange the chicken in a shallow baking dish.
- In a small bowl combine the remaining ingredients and whisk to blend well. Pour the marinade over the chicken, cover, and refrigerate for at least 24 hours, turning occasionally.
- Prepare a grill for cooking.
- Place chicken quarters bone side down on grill 5 inches from medium coals; cook 20 to 30 mins.
- Turn chicken and cook 30 to 40 minutes longer, turning frequently. If desired season browned chcken with salt and pepper.
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