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Cheesy Shells & Sausage

Active Time: 25 Minutes

Total Time: 25 Minutes

Amount: 8 servings

INGREDIENTS

Cheesy Shells & Sausage

DIRECTIONS

  • Prepare pasta according to package directions; drain. Return pasta to pan.
  • Meanwhile, in large skillet, heat oil over medium-high heat. Add sausage and peppers. Sauté until heated through and slightly browned (about 5 minutes).
  • Add cheese, milk and butter to pasta. Cook over low heat, stirring frequently, until cheese is melted. Stir in sausage, peppers and tomatoes.

NUTRITIONAL INFORMATION

  • Calories 620kcal
  • Total Fat 33g
  • Saturated Fat 15g
  • Cholesterol 75mg
  • Sodium 1540mg
  • Carbohydrates 55g
  • Fiber 3g
  • Protein 24g