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Cranberry Pecan Pie

Active Time: 15 Minutes

Total Time: 1 Hour 0 Minutes

Amount: 8 servings

1/2 (15 ounce) package Essential Everyday Refrigerated Pie Crust , (1 crust)
3/4 cup Essential Everyday Light Corn Syrup
1/2 cup firmly packed Essential Everyday Light Brown Sugar
3 large eggs , beaten
2 tablespoons melted Essential Everyday Butter
1 teaspoon Essential Everyday Ground Cinnamon
1 cup crushed Essential Everyday Oats & Honey Crunchy Granola Bars , (2 pouches)
1 cup Essential Everyday Pecan Halves
1/2 cup Essential Everyday Sweetened Dried Cranberries

Prepare pie crust according to package directions; do not bake.
In large mixing bowl, combine corn syrup, sugar, eggs, melted butter and cinnamon; whisk until well combined. Stir in remaining ingredients.
Transfer to prepared pie crust. Bake in a preheated 350°F oven 45-50 minutes or until knife inserted in center comes out clean. Cool completely; store in refrigerator.