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Coconut Cherry Crisp

Active Time: 15 Minutes

Total Time: 45 Minutes

Amount: 8 servings

INGREDIENTS

  • firmly packed

Coconut Cherry Crisp

DIRECTIONS

  • In large bowl, combine cherries, ¼ cup coconut, maple syrup and granulated sugar. Transfer to a greased 9x9-inch baking dish.
  • In medium bowl combine remaining ingredients until butter is well incorporated. Sprinkle over cherries.
  • Bake in a preheated 350°F oven 30-35 minutes or until golden brown and bubbly.

NUTRITIONAL INFORMATION

  • Calories 420kcal
  • Total Fat 21g
  • Saturated Fat 14g
  • Cholesterol 45mg
  • Sodium 170mg
  • Carbohydrates 57g
  • Fiber 3g
  • Protein 4g