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Tortellini With Broccoli And Pesto
Ready In: 20 Minutes
Prep Time: 10 Minutes
Cook Time: 12 Minutes
Serves 4
DIRECTIONS
Bring a large pot of salted water to a boil. Cook the tortellini until tender. Drain and set aside.
Blanch the broccoli in boiling water for 3 or 4 minutes, until just tender. Drain, refresh in cold water, and drain again.
Mix the pesto and vinaigrette together. Combine the tortellini and broccoli in a serving bowl and toss with the dressing. Season with salt and pepper, sprinkle with grated cheese, and serve.