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Carrot And Cabbage Stuffed Peppers
Ready In: 20 Minutes
Prep Time: 30 Minutes
Serves 4
DIRECTIONS
Combine cabbage, carrots, onion and poppy seeds in a bowl. Toss lightly.
In a jar with a tight-fitting lid, shake the oil, vinegar, sugar and seasoning to blend. Pour over the cabbage-carrot mixture and mix well. Spoon mixture evenly into each pepper half. Wrap each pepper with plastic wrap and refrigerate. Serve chilled or at room temperature.