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Yellow Cake


Ready In: 90 Minutes
Prep Time: 15 Minutes
Cook Time: 75 Minutes
Serves 4

INGREDIENTS

DIRECTIONS

  • Using an electric mixer, cream the butter, sugar, and egg yolks.
  • Mix the flour and baking powder together and sift into the creamed mixture, adding alternately with the milk. Add the flavorings.
  • Whip the egg whites to form stiff peaks and gently fold into the batter.
  • Bake in a loaf pan in a preheated oven at 300°F for 1-1/4 hours, or until a toothpick stuck into the center of the cake comes out clean.
  •  SAVE