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Apple-Mince-Oat Crisp


Ready In: 60 Minutes
Prep Time: 20 Minutes
Cook Time: 30 Minutes
Serves 4

INGREDIENTS

Apple-Mince-Oat Crisp

DIRECTIONS

  • Preheat oven to 375°.
  • Pare, core and slice into a 9-inch pie pan or dish: 4 cups tart apples, add mincement and lemon juice
  • Work like pastry with a pastry blender or with the fingertips: 1/3 cup all-purpose flour
  • 1 cup rolled oats
  • 1/2 cup packed brown sugar
  • 1/4 teaspoon nutmeg
  • 1/4 cup butter
  • 1/2 teaspoon salt, if butter is unsalted
  • (1 teaspoon cinnamon)
  • The mixtures must be lightly worked so that it does not become oily. Spread these crumbly ingredients over the apples. Bake about 30 minutes. Serve hot or cold with: (Sweet or cultured sour cream)
  •  SAVE