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Avocado Citrus Salad


Ready In: 20 Minutes
Prep Time: 10 Minutes
Serves 4

INGREDIENTS

Avocado Citrus Salad

DIRECTIONS

  • Cut zest from pink grapefruit, removing white pith at the same time. Hold grapefruit over a bowl to catch juice and cut between membranes to remove segments.
  • Peel papaya, cut in half and scoop out seeds with a teaspoon. Cut flesh into thin slices. Halve avocados lengthwise, remove pits and peel. Cut flesh into thin slices.
  • Arrange grapefruit segments, papaya slices and avocado slices on serving plates. Mix together 2 teaspoons reserved grapefruit juice, olive oil, crushed peppercorns and salt. Drizzle over fruit and serve at once.
  •  SAVE