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Candied Sweet Potatoes Or Yams


Ready In: 60 Minutes
Cook Time: 30 Minutes
Serves 4

INGREDIENTS

Candied Sweet Potatoes Or Yams

DIRECTIONS

  • Boil the potatoes until tender; drain. Peel and cut in half lengthwise.
  • COOKED CANDIED SWEET POTATOES OR YAMS: Put the butter and sugar in a heavy skillet and heat, stirring occasionally, until melted. Add the potatoes and turn until lightly browned. Add the water, cover, and simmer over low heat for about 10 - 15 minutes.
  • BAKED CANDIED SWEET POTATOES OR YAMS: After the butter and sugar have melted, put the potatoes in a buttered baking dish, pour the butter-sugar mixture on top, cover, and bake in preheated 350°F oven for 45 minutes to 1 hour.
  •  SAVE