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Baby Bay Shrimp with Lemon-Dill Butter Pasta
Ready In: 20 Minutes
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Serves 4
DIRECTIONS
Bring a large pot of water to a boil. Add the pasta and cook until al dente, following the manufacturer's suggested cooking time.
A few minutes before the pasta is done, melt the butter in a large skillet over medium-low heat. Add the shrimp and cook until heated through, 1 to 2 minutes. Stir in the dill and lemon juice and season to taste with salt and white pepper.
As soon as the pasta is done, drain it and toss well with the sauce. Serve immediately.