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Cranberry-Glazed Cheese Pie


Ready In: 45 Minutes
Prep Time: 20 Minutes
Cook Time: 25 Minutes
Serves 4

INGREDIENTS

Cranberry-Glazed Cheese Pie

DIRECTIONS

  • For Crust: Combine crumbs, sugar, and butter; mix well. Press into a 9-inch pie plate. Bake at 350 degrees for 10 minutes. Cool.
  • For Filling: Dissolve gelatin in boiling water; add cream cheese and blend until well mixed. Refrigerate until slightly jelled. Beat again. Mix grated apple with sugar; add to gelatin mixture, blend, and pour into prepared crust. Chill.
  • For Topping: Mix cornstarch and sugar; add juice and heat, stirring until thickened. Add apple slices and cook until soft. Arrange slices on top of pie, pouring any remaining juice mixture over. Chill.
  •  SAVE