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Ketchup


Ready In: 20 Minutes
Prep Time: 10 Minutes
Serves 4

INGREDIENTS

Ketchup

DIRECTIONS

  • COOKING TIME
  • Have your older child open the can of tomato puree. Pour into food processor.
  • Your child can measure the vinegar and pour it into the food processor.
  • Your child can measure the flour and sugar and add them to the tomato puree.
  • Your child can measure the onion powder, white pepper, celery salt, cloves, cinnamon, and red pepper and add them to the tomato puree.
  • Your child can count drops of food coloring into the food processor, if desired (it creates a more vividly colored Ketchup).
  • Process ingredients about 5 seconds. Scrape sides with spatula and process another 5 seconds. Serve with french fries (see Note).
  •  SAVE