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Pancake Syrup


Ready In: 45 Minutes
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Serves 4

INGREDIENTS

Pancake Syrup

DIRECTIONS

  • COOKING TIME
  • Heat nonstick electric skillet to 400°F.
  • Your child can measure the water and pour it into the skillet. Wait for the water to boil.
  • While you are waiting for the water to boil, your child can measure the brown sugar and put it into medium-sized bowl. Your child can measure the cinnamon, if desired.
  • Once the water begins to boil, reduce heat to 300°F and add brown sugar (and cinnamon if desired). Stir constantly with wooden spoon until sugar is completely dissolved, about 5 minutes.
  • Your child can measure the vanilla and then pour it into the mixture. Pour the syrup into gift jars or serving containers.
  •  SAVE