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Any Fruit Crisp


Ready In: 45 Minutes
Prep Time: 20 Minutes
Cook Time: 25 Minutes
Serves 4

INGREDIENTS

Any Fruit Crisp

DIRECTIONS

  • Butter an 8-inch square baking dish. Put the fruit in the bottom of the dish.
  • In a bowl, mix together the flour, sugar, and baking powder. Add the beaten egg and mix well with a fork or your fingertips until the flour is dampened and in small clumps. Scatter the flour mixture over the fruit.
  • Drizzle the melted butter evenly over the top. Using the back of a spoon or your fingers, distribute the butter over all.
  • Bake in a 375°F oven for about 25 minutes. Serve warm.
  •  SAVE