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J and J Tasty Chicken Wings

Ready In: 285 Minutes

Cook Time: 45 Minutes

Serves 4

Cut each chicken wing at the joint to make two pieces. Cut off and discard the tips.
Combine remaining ingredients and heat in a saucepan until the butter is melted. Stir and remove from flame. Arrange the chicken wings in a shallow baking pan. When the sauce is cool, pour over the wings and mix for even coating. Refrigerate and marinate overnight, or at least four hours. Give the wings a stir during the marinating for better flavor absorption.
Bake at 350° for 45 minutes, stirring now and then. Drain and serve either hot or cold, with desired garnishes.