My Store: Store Details (change)

My Shopping List

Your shopping list is empty!

It's easy to use -- just click on anything that says "Add to List" or enter your own items today!

Teriyaki Steak


Ready In: 190 Minutes
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Serves 4

INGREDIENTS

DIRECTIONS

  • Cut the steak into four serving pieces and place them in a flat dish. Mix the remaining ingredients together and pour over the meat, stirring around so each piece is coated. Marinate at least 4 hours, or overnight. The meat may also be cut into cubes for cooking on skewers.
  • To cook, remove from the sauce, place under a broiler and cook to desired doneness, turning once. This can also be prepared on an outside barbecue--dribble the remaining sauce over the meat before cooking. Serve with hot steamed rice. A few lime slices make an attractive garnish.
  •  SAVE