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Beach Cities Irish Soda Bread


Ready In: 60 Minutes
Prep Time: 20 Minutes
Cook Time: 40 Minutes
Serves 4

INGREDIENTS

DIRECTIONS

  • In a large bowl, mix together the flour, salt, baking powder, baking soda, sugar, and raisins, if used. Add the butter and cut with a pastry blender until crumbly. Slightly beat the egg, mix with the buttermilk, and add to the dry ingredients. Stir until blended. Turn out on a floured board. Knead until smooth, about 3 minutes. Divide dough in half.
  • Shape each into a round loaf. Place each loaf in an 8-inch cake or pie pan. Press down and with a sharp knife cut crosses on top of the loaves (about 1/4 inch deep). Bake at 375° for 35 - 40 minutes.
  •  SAVE