View Recipe

My Store: Store Details (change)

Apple Pie

DIRECTIONS

Preheat oven to 375° F. In a large mixing bowl, stir together the sugar, cinnamon, allspice, nutmeg, and flour. Add the raisins and apples, tossing until the fruit is coated with the sugar mixture. Transfer the apple mixture into the pie shell.
For the crumb topping, place the flour, sugar, allspice, and butter in a medium mixing bowl and mix with your hands until it becomes crumbly. Sprinkle the topping over the pie, covering the filling completely. Bake for 25 minutes. Reduce the oven temperature to 350° F. and bake for an additional 25 minutes or until the top turns golden brown.