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Marinara Sauce

Ready In: 60 Minutes

Cook Time: 40 Minutes

Serves 4

INGREDIENTS

1 cup oil
4 whole garlic cloves, chopped
6 oz tomato puree, canned
6 oz crushed tomatoes, canned
1 tablespoon oregano
1 pinch salt, to taste
1 pinch black pepper, to taste

Marinara Sauce

DIRECTIONS

Heat oil in sauce pot, add garlic, and cook until garlic starts to brown.
Add tomato puree and cook for 20 minutes.
Add crushed tomatoes and cook for another 20 minutes.
Add oregano, salt, and pepper to taste, and remove from fire.