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Bacon Wraps


Ready In: 60 Minutes
Prep Time: 20 Minutes
Cook Time: 40 Minutes
Serves 4

INGREDIENTS

DIRECTIONS

  • WATER CHESTNUTS
  • Preheat oven to 350 degrees F. Wrap one or two water chestnut slices in each piece of bacon, inserting a toothpick through each to hold the bacon in place. Bake on a cookie sheet in preheated oven until bacon is crisp, about 30 to 40 minutes.
  • SAUCE
  • Mix mayonnaise, chili sauce, and brown sugar together, blend well, and chill until bacon wraps are done. Arrange bacon wraps around bowl of dipping sauce on a platter and serve.
  •  SAVE