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Grilled Chicken Breasts Marinated in Vinegar-Mustard Sauce


Ready In: 1029 Minutes
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Serves 4

INGREDIENTS

Grilled Chicken Breasts Marinated in Vinegar-Mustard Sauce

DIRECTIONS

  • Combine all ingredients except chicken in a blender or food processor until smooth.
  • Place chicken pieces in a shallow nonreactive dish and pour the marinade over the top.
  • Cover, refrigerate, and marinate overnight, or for at least 4 hours.
  • Remove the chicken from the marinade
  • Grill it over medium-hot coals until cooked through, basting as needed with remaining marinade.
  •  SAVE