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Chocolate Dirt Cups


Ready In: 90 Minutes
Prep Time: 10 Minutes
Serves 4

INGREDIENTS

Chocolate Dirt Cups

DIRECTIONS

  • Beat milk and pudding with wire whisk, 1 to 2 minutes. Let stand for 5 minutes.
  • Stir in whipped topping and half of the crumbs. Fill 8 oz. cups 3/4 full. Top with remaining crumbs and refrigerate for 1 hour.
  • Decorate with gummy worms, malted milk balls, gum drop flowers or anything creative to resemble flower pots.
  •  SAVE