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Barbecue-Style Ribs
Ready In: 99 Minutes
Prep Time: 5 Minutes
Cook Time: 120 Minutes
Serves 4
DIRECTIONS
Preheat oven 350°
Place ribs, bone side down, on a rack in a shallow roasting pan. Bake in a 350° oven 1 hour. Drain:
Meanwhile, for sauce, in a medium saucepan cook onion and garlic in hot oil till tender. Stir in tomato sauce, brown sugar, lemon juice, Worcestershire sauce, mustard, celery seed, 1/2 cup water, and 1/4 teaspoon pepper. Simmer for 15 minutes, stirring occasionally. Spoon sauce over ribs. Bake ribs, covered, 30 to 60 minutes more or till well-done, spooning sauce over ribs occasionally. Pass remaining sauce with ribs.
Grill directions:
In a covered grill arrange medium-hot coals around a drip pan. Test for medium heat above pan. Place ribs on grill rack over drip pan but not over coals. Lower grill hood. Grill for 1 hour. Prepare sauce as above. Brush ribs with sauce. Grill ribs about 30 minutes more or till well-done, brushing occasionally with sauce. Pass remaining sauce with ribs.