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Raspberry Salad


Ready In: 255 Minutes
Prep Time: 15 Minutes
Serves 4

INGREDIENTS

DIRECTIONS

  • Combine 2 cups of hot water with 1 box of Jello, the raspberry juice may also be used, but don't go over 2 cups of liquid total. Add the raspberries and let set.
  • To second box of Jello add the remaining 1-1/4 cups hot water. When partially set, mix and add the softened cream cheese. Stir in the Cool Whip and pecans. Spread over the first layer of Jello and chill.
  •  SAVE