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White Beans with Sausage


Ready In: 90 Minutes
Prep Time: 15 Minutes
Cook Time: 90 Minutes
Serves 4

INGREDIENTS

White Beans with Sausage

DIRECTIONS

  • Heat oil in a large, deep skillet over medium-low heat. Add onions and cook, stirring frequently, until soft, about 20 minutes. Add garlic and cook until fragrant, about 1 minute, then season with red pepper flakes, paprika, and black pepper.
  • Increase heat to medium. Add the sausage to onion mixture and cook, stirring frequently, for 2 minutes. Add tomato purée, beans, and 4 cups water and bring to a simmer. Reduce heat to medium-low, cover, and cook until beans are tender, about 1 hour (though some types of beans may take considerably longer, depending on size and age).
  • Season to taste with salt and garnish with parsley.
  •  SAVE