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Apple-Walnut Coulis
Ready In: 40 Minutes
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Serves 4
DIRECTIONS
In a large saucepan, melt the butter and cook the apples on medium heat until tender. Add the sugar, stirring constantly, to avoid scorching. Stir in the sherry. Add the raisins and walnuts and mix together until well combined.