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Whipped Greek Yogurt

Ready In: 10 Minutes

Prep Time: 10 Minutes

Serves 4

INGREDIENTS

1 cup Cabot 2% Plain Greek-Style Yogurt or Cabot Plain Greek-Style Yogurt
¼ cup powdered sugar
1 teaspoon pure vanilla extract

Whipped Greek Yogurt

DIRECTIONS

Combine all ingredients in medium bowl; beat with electric mixer on high speed until light and creamy, about 2 minutes. (Can be made several days ahead.) Serve spooned over fresh fruit.