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Spicy Sweet Potato Salad
Everyone loves potato salad. Our sweet potato version has a bit of a kick and pairs beautifully with all traditional Thanksgiving dishes.
Ready In: 30 Minutes
Prep Time: 20 Minutes
Cook Time: 10 Minutes
Serves 4
DIRECTIONS
- Bring a medium pot of water to boil. Add potatoes and cook just until tender, about 7-8 minutes. Drain and let cool.
- Whisk together dressing ingredients (garlic, brown sugar, peanut butter, ginger, vinegar, soy sauce, sriracha sauce) in a medium bowl. Add sweet potatoes, green onions and cilantro to the dressing mixture. Toss gently. Serve at room temperature or chill in the fridge for a few hours.
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