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APPLE-MAPLE HAM GLAZE


Ready In: 5 Minutes
Prep Time: 5 Minutes
Serves 4

INGREDIENTS

APPLE-MAPLE HAM GLAZE

DIRECTIONS

  • Combine jelly, syrup and molasses in a small saucepan.
  • Cook over medium-low to medium heat until melted and smooth.
  • Remove ham from oven 30 minutes before it is done. Brush glaze over the ham; return to oven and continue baking until an instant-read thermometer inserted near the center reads 145°F. Allow ham to stand for 3 minutes before slicing.
  • Nutrition facts per 1 tablespoon serving: 115 cal., 0 g fat, (0 g sat. fat), 0 mg chol., 2 mg sodium, 13 g carbo., 0 g fiber, 0 g pro.
  •  SAVE