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Creamy Macaroni & Cheese by Essential Everyday™
Ready In: 60 Minutes
Prep Time: 20 Minutes
Cook Time: 40 Minutes
Serves 4
DIRECTIONS
- Prepare pasta according to package directions until al dente; drain. Meanwhile, in large saucepan, melt 6 tablespoons butter over medium heat. Stir in flour; cook 1 minute, stirring constantly.
- Slowly whisk in warmed milk until smooth. Bring to a boil over medium heat, stirring constantly. Cook and stir 1 minute. Reduce heat to low. Add cheese, mustard, salt and pepper. Continue stirring until cheese is melted. Add pasta to cheese sauce; stir to coat pasta.
- Transfer to a greased 2½-quart baking dish. Melt remaining 2 tablespoons butter. Toss with corn flakes. Sprinkle over macaroni and cheese.
- Bake, uncovered, in a preheated 350°F oven 30-40 minutes or until golden brown and cheese is bubbly.
- Serving Size ⅛ of recipe; Calories 560; Total Fat 30g; Saturated Fat 19g; Cholesterol 95mg; Sodium 1,040mg; Carbohydrates 50g; Fiber 4g; Protein 22g
- Copyright © 2010 Supervalu, Inc. All Rights Reserved.
Copyright © 2013 SUPERVALU INC. All rights reserved.