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Orange Crème Whoopie Pies
Ready In: 35 Minutes
Cook Time: 35 Minutes
Serves 4
DIRECTIONS
- Preheat oven to 350°F. Line 2 baking sheets with parchment paper.
- Mix Duncan Hines® Devil’s Food Cake Mix, flour, eggs, vegetable oil and water.
- Using a tablespoon, scoop batter onto parchment-lined baking sheets. Put no more than 6 to 8 on a sheet pan, as the batter will spread.
- Bake for 8 minutes. Let cool completely.
- Pour 1 packet of Duncan Hines® Frosting Creations™ Orange Crème Flavor Mix into 1 can of Duncan Hines® Frosting Creations™ Frosting Starter. Stir until evenly blended. Repeat with second can and packet.
- Spread 1 tablespoon of the Orange Crème frosting you just created on the flat sides of half of the whoopie pies and top with remaining pies.
- Tip: Store your whoopie pies between layers of wax paper to prevent them from sticking together.
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