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Cotton Candy Cupcakes


Ready In: 30 Minutes
Cook Time: 30 Minutes
Serves 4

INGREDIENTS

Cotton Candy Cupcakes

DIRECTIONS

  • Preheat oven to 350°F. Place cupcake liners in muffin pans.
  • Prepare cake batter as directed on package.
  • Pour batter into prepared cupcake liners, filling them no more than two-thirds full.
  • Bake 18 minutes or until toothpick inserted into cake comes out clean.
  • Let cupcakes cool for 5 minutes, then remove from pans and cool completely.
  • Pour packet of Duncan Hines® Frosting Creations™ Cotton Candy Flavor Mix into can of Duncan Hines® Frosting Creations™ Frosting Starter. Stir until evenly blended.
  • Frost cupcakes with the Cotton Candy frosting you just created and sprinkle with colored sugar.
  • Garnish with pieces of cotton candy.
  • Tip: Heat and moisture will affect the cotton candy; therefore, add your cotton candy garnish right before serving.
  •  SAVE