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Crunchy Salt & Vinegar Hot Dogs by Essential Everyday™

Ready In: 25 Minutes

Prep Time: 10 Minutes

Cook Time: 15 Minutes

Serves 4

1 cup finely crushed salt & vinegar kettle chips
¼ cup Essential Everyday Dijon Mustard
8 beef hot dogs
8 hot dog buns
Condiments: spicy relish, Essential Everyday Mustard, Essential Everyday Ketchup, diced onions, chopped tomatoes, Essential Everyday Sauerkraut

Place crushed potato chips in a shallow dish. Generously brush hot dogs with mustard then roll in potato chips. Place on a greased baking sheet.
Bake in a preheated 400°F oven 12-15 minutes, turning halfway, or until hot dogs are heated through and outsides are crunchy.
Place hot dogs in buns and top with desired condiments.
Serving Size of recipe; Calories ; Total Fat g; Saturated Fat g; Cholesterol mg; Sodium mg; Carbohydrates g; Fiber g; Protein g