Rum & Ginger
Ready In: 5 Minutes
Cook Time: 5 Minutes
Serves 4
DIRECTIONS
-
Add Spiced Rum and ginger ale in ice-filled rocks glass and stir.
-
Garnish with lime.
-
Remember, any cocktail is best enjoyed in moderation, and only by those of legal drinking age.
© 2012 Diageo Norwalk, CT
-
All drink recipes contain no more than 0.6 fl. oz. (14 grams) of alcohol per serving, equivalent to one standard U.S. drink.