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Carrot Cake by Essential Everyday™
Ready In: 120 Minutes
Prep Time: 30 Minutes
Cook Time: 90 Minutes
Serves 4
DIRECTIONS
- Prepare cake according to package directions; stir carrots, pineapple, walnuts and coconut into batter. Bake according to two 9-inch round cake pan directions. Cool completely.
- In large mixing bowl, combine cream cheese, butter and vanilla; using an electric mixer on medium speed, beat until light and fluffy. Gradually mix in powdered sugar. Mix in milk 1 tablespoon at a time to reach desired consistency.
- Place one cake layer top-side-down on serving platter; spread top with frosting. Top with second cake top-side-up. Frost entire cake with remaining frosting.
- Copyright © 2011 Supervalu, Inc. All Rights Reserved. For additional recipes, visit www.essentialeveryday.com
Copyright © 2013 SUPERVALU INC. All rights reserved.