1 (5 ounce) package baby arugula leaves

4 cups cubed seedless watermelon

1 (3 ounce) package Culinary Circle® Prosciutto Slices, cut into ½-inch pieces

1 shallot, sliced

1 cup Essential Everyday™ Pine Nuts, toasted

½ cup Culinary Circle® Crumbled Reduced Fat Feta Cheese

¼ cup Essential Everyday™ Light Balsamic Vinaigrette