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Chocolate Mint Pie by Essential Everyday™
Ready In: 30 Minutes
Prep Time: 30 Minutes
Serves 4
DIRECTIONS
- Prepare pie crust according to one-crust baked shell package directions; cool completely.
- In large saucepan, combine sugar, corn starch and egg yolks; whisk until blended. Whisk in holiday drink. Bring to a boil over medium-high heat, whisking constantly; boil 1 minute.
- Remove from heat. Add chocolate chips; whisk until smooth. Cool 5 minutes, whisking occasionally. Transfer to cooled crust; refrigerate until cold (about 4 hours).
- Serve with whipped topping, if desired.
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