View Recipe

My Store: Store Details (change)

Classic Pecan Pie by Essential Everyday

Ready In: 120 Minutes

Prep Time: 30 Minutes

Cook Time: 90 Minutes

Serves 4

Prepare pie crust according to one-crust package directions; do not bake. Place on baking sheet; set aside.
In small saucepan over medium heat, combine corn syrup, butter, sugar and cinnamon. Bring to a boil, stirring frequently; boil 1 minute or until all sugar is dissolved. Let cool slightly.
In large bowl, combine eggs, vanilla and salt. Slowly pour sugar mixture into eggs, whisking constantly, until well combined. Stir in pecans; pour into pie crust.
Bake in a preheated 325°F oven 55-60 minutes or until knife inserted in center comes out clean. Cool. Store in refrigerator.
Serving Size ⅛ of recipe; Calories 570; Total Fat 35g; Saturated Fat 11g; Cholesterol 130mg; Sodium 370mg; Carbohydrates 60g; Fiber 2g; Protein 5g.