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Popcorn


Ready In: 10 Minutes
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Serves 4

INGREDIENTS

DIRECTIONS

  • Pour popcorn and oil into Dutch oven. Tilt Dutch oven to spread popcorn evenly. Cover and cook over medium-high heat until 1 kernel pops; remove from heat. Let stand 1 minute, then return to heat.
  • Cook, shaking pan occasionally, until popcorn stops popping. Immediately pour into serving bowl. Salt and toss until evenly coated. Serve warm.
  •  SAVE