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Creamy Potato Salad
Ready In: 45 Minutes
Prep Time: 45 Minutes
Serves 4
DIRECTIONS
- Wash, peel, and boil potatoes cool slightly. Cut potatoes into cubes.
- Mix mayonnaise, vinegar, mustard, salt and pepper in large glass or plastic bowl. Add potatoes, celery and onion; toss. Stir in eggs. Cover and refrigerate at least 4 hours to blend flavors and chill. Cover and refrigerate any remaining salad.
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